MENY

For our menu in English, look further down the page

FÖRRÄTTER

Ostron: Fråga personalen om dagens urval!

Ostropaket: 3 ostron m. ett glas Cava 200:-

Hummus m friterat libabröd, rostade pinjenötter & sumak 135:-

Kantareller m. kräm på Boxholmsost, kavringskrisp, forellrom, picklade senapsfrön & krondill 215:-

Saltgurka m. smetana & honung 125:-

Tonfisktartar m. ponzu, picklad pak choi, sesam & vårlök 185:-

Gratinerade sniglar m. dragon, vitlök & örter & grillat bröd 175:-

Ibericoskinka (Jamon Desh Pulido Berkshire 18 mån) 70 g 200:-

Råraka m. löjrom, smetana & rödlök 275:-

Sud´s kallskuret 205:-

Fransk råbiff ½ 185:- 1/1 285:- m. pommes

Svensk råbiff m. tillbehör 1/2 185:- 1/1 285:- m. sallad & pommes

PLAT du JOUR

Plat du Jour

VARMRÄTTER

"Melanzane" Aubergine, tomatsås, mozzarella & bittersallad 315:-

Mjölad abborre m. beurre blanc, knippmorot, kantareller, forelleom & slungad potatis 345-:(/h5>

Bakad torsk m. vaxbönor, zucchinipasta, salsa verde & blomkål 355:-

Hamburgare m. Väddöcheddar, bacon, tomat, rödlök & pommes 275:-

Svensk Ryggbiff m. grönpepparsås, sparrisbroccoli & pommes 395:-

Nattbakad fläsksida m. hoisinglaze, kimchikålsallad & sesampankocrust 365:-

OST

Ost m. fikonmarmelad & kex 185:-

DESSERT

Gino 125:-

Nyfriterad munk m. blåbärskompott, vit chokladmousse, vaniljglass & mandel 135:-

Mörk chokladmousse m. smak av kaffe,hallon & flingsalt 125:-

Crème brûlée 115:-

Dagens sorbet m. Champagne 85:-

Tryffel 40:- , Plopp 10:-

STARTERS

Oysters: Choice of the day, please ask staff

Three oysters with a glass of cava 200:-

Chantarelles with cream on chesse from Boxholm, dark rye bread, trout roe, pickled mustard seeds & dill 215:-

Hummus with fried liba bread, roasted pine nuts & sumak 135:-

Pickled gehrkin with smetana & honey 125:-

Tuna tartar with ponzu, pickled pak choi, sesame & spring onion 185:-

Iberico ham (Jamon Desh Palido Berkshire 18 month) 70 g 200:-

Hash brown with roe, smetana & red onion 275:-

Sud´s cold cuts 205:-

French tartar ½ 185:- 1/1 285:- with fries

Steak tartare Swedish style 1/2 185:- 1/1 285:- with fries

MAIN COURSE

"Melanzane" Aubergine, tomato sauce, mozzarella & bittersweet salad 315:-

Floured perch with beurre blanc, carrot, chanterelles, trout roe & tossed potatoes 345:-

Baked cod with wax beans, zucchini pasta, salsa verde & cauliflower 355:-

Hamburger with cheddar, bacon, tomato, red onion & fries 275:-

Swedish Sirloin steak with green pepper sauce, asparagus broccoli & fries 395:-

Night baked pork belly with hoisin glaze, kimchi cabbage salad & sesame panko crust 365:-

DESSERTS

Gino 125:-

Freshly fried donut with blueberry compote, white chocolate mousse, vanilla ice cream & almonds 135:-

Dark chocolate mousse flavored with coffee, raspberries & flake salt 125:-

Crème Brûlée 115:-

Cheese plate with fig marmelad & biscuits 185:-

Sorbet of the day with champagne 85:-

Truffle 40:-

Plopp 10:-

SYSTERKROGAR

PA&CO - COMBO VINBAREN

BESÖK OSS PÅ

BISTRO SÜD
SWEDENBORGSGATAN 8A
TEL: 08-640 41 11
MÅND-TORSD 16.00-23.30 FRED 16-23.30 LÖR-SÖN 12.00-23.30
Bistro Süd © 2020