HOME MENY OM OSS ARKIV

MENY

For our menu in English, look further down the page

FÖRRÄTTER

Ostron: Fråga personalen om dagens urval!

Ostronpaket: 3 ostron m. ett glas Cava 200:-

Muhammara m friterat libabröd, valnötter, granatäpplen & sumac 145:-

Gratinerade sniglar m. dragon, vitlök & örter & grillat bröd 175:-

Toast Skagen m. löjrom, citron & dill ½ 195:- 1/1 295:-

Grillad persika med ibericoskinka, chevre, pinjenötter & bittra blad 185:-

Klädesholmens krabbpastej m. hårdbröd 115:-

Ibericoskinka (Jamon Desh Pulido Berkshire 18 mån) 70 g 200:-

Råraka m. löjrom, smetana & rödlök 295:-

Sud´s kallskuret 205:-

Italiensk råbiff m. pecorino, oliver, soltorkade tomater, syrad lök & selleri 215:-

Svensk råbiff m. tillbehör 1/2 185:- 1/1 295:- m. sallad & pommes

PLAT du JOUR

Plat du Jour

VARMRÄTTER

Melanzane m.tomat, mozzarella, ruccola & parmesan 305:-

Varmrökt laxsallad m. dillmajonnäs & primörer 265:-

Grillad havsabborre m. fänkål, gurka, citron & färskpotatis 425:-

Grillad tonfisk m. vitkål, pakchoi,sesamfrön,lime, vårlök & heta jordnötter 375:-

Svensk råbiff m. kapris, rödlök, rödbetor, sallad & pommesfrites 1/1 295:-

Helgrillad ryggbiff m. bakad tomat, sparris, chimichurrysmör & pommesfrites 495:-

Bakad kalvrostbiff m.tonnatodressing,bönor, parmesan, friterad potatis & endiv 365:-

OST

Ost m. fikonmarmelad & kex 185:-

DESSERT

Gino 125:-

Mandelkaka m. körsbärskompott, tonkaböna & lättvispad grädde 145:-

Crème brûlée 115:-

Jordgubbar med vispgrädde 115:-

Citron eller hallonsorbet med Champagne 85:-

Apelsin & kolapralin 30:-/st

Plopp 10:-

STARTERS

Oysters: Choice of the day, please ask staff

Three oysters with a glass of cava 200:-

Muhammara with deep fried liba bread, walnuts, pomegrante &sumac 145:-

Escargot with tarragon, garlic,& herbs & grilled bread 175:-

Toast Skagen with whitefish roe, lemon & dill ½ 195:- 1/1 295:-

Grilled peach with ibericoham, chevre, pine nuts & bitter salad 185:-

Klädesholmens crabspread with hard bread 115:-

Iberico ham (Jamon Desh Palido Berkshire 18 month) 70 g 200:-

Hash brown with roe,smetana & red onion 295:-

Sud´s cold cuts 205:-

Italian steak tartar whit pecorino, olives, sundried tomato, pickled onion & celery 215:-

Steak tartare Swedish style 1/2 185:-

MAIN COURSE

Melanzane with tomato, mozzarell, aragula & parmesan 305:-

Smoked salmon salad with dillmayo & seasonal vegetable 265:-

Grilled seabass with fennel, cucumber, lemon & fresh potatoes 425:-

Grilled tuna with cabbage, pakchoi, sesame seed, lime, spring onion & hot peanuts 369:-

Steak tartar swedish style with salad & fries

Whole grilled sirloin steak with baked tomato, asparagus, chimichurrybutter & fries 495

Sliced vealroast with tonnatodressing, beans, parmesan, fried potato & endiv 365:-

DESSERTS

Gino (warm strawberries,kiwi,banana,white chocolate and vanilla icecream) 125:-

Strawberries with whipped cream 115:-

Almond cake with cherrycompote, tonkabeans & light whipped cream 145:-

Crème Brûlée 115:-

Cheese plate with fig marmelad & biscuits 185:-

Sorbet of the day with champagne 85:-

Orange & caramelpralin 30:-/each

Plopp 10:-